£4.99
Pack Weight: 784g
COOKING INSTRUCTION :
For best result cook from frozen. Remove all packaging.
Shallow Fry : From Frozen: (medium heat)
Preheat oil, add sausages and cook for approximately 10 minutes, turning occasionally.
Oven : From Frozen: 200’C / Fan 180’C / Gas 6
Place on a baking tray in the center of a preheated oven for approximately 25 minutes turning occasionally.
Grill : From Frozen: (medium heat)
Place the sausages on a baking tray under a preheated grill and cook for approximately 15 minutes, turning occasionally until brown
BBQ : for a chargrilled barbecue effect, cook as per grill cooking instructions above, then place on the barbecue for a further 5 minutes, turning frequently.
Allergy Advice :
For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients:
Chicken (40%), Water, Wheat Rusk, Chicken Fat, Herbs & Spices (Salt, Spices (Cayenne, Paprika, Cumin), Emulsifier E450, Garlic Powder, Onion Powder, Dextrose, Yeast Extract, Red Bell Pepper Granules, Crushed Chilli, Preservative: Sodium Metabisulphite (Sulphites), Paprika Extract, Antioxidant E300), Edible Bovine Collagen Casing.
Cautions :
Although every care has been taken to remove bones, some may remain
NUTRITIONAL | VALUES |
Typical Values | Per 100g as sold contains |
Energy | 869kJ/208kcal |
Fat | 11.7g |
Of which Sugars | 3.0g |
Carbohydrate | 15.3g |
Of which Sugars | 0.5g |
Protein | 9.7g |
Salt | 1.6g |
This pack contains approx. 7 servings